Forwarded as received :
I would like to share this interesting discovery from a classmate’s son who has just recovered from dengue fever. Apparently, his son was in the critical stage at the ICU when his blood platelet count drops to 15 after 15 liters of blood transfusion.
His father was so worried that he seeks another friend’s recommendation and his son was saved. He confessed to me that he gave his son raw juice of the papaya (in Urdu Papeta) leaves. From a platelet count of 45 after 20 liters of blood transfusion, and after drinking the raw papaya (in Urdu Papeta) leaf juice, his platelet count jumps instantly to 135. Even the doctors and nurses were surprised. After the second day he was discharged. So he asked me to pass this good news around.
Accordingly it is raw papaya leaves, 2 pcs just cleaned and pound and squeeze with filter cloth. You will only get one tablespoon per leaf.. So two tablespoon per serving once a day. Do not boil or cook or rinse with hot water, it will loose its strength. Only the leafy part and no stem or sap. It is very bitter and you have to swallow it like that. But it works.
*Papaya Juice – Cure for Dengue*
You may have heard this elsewhere, but if not, I am glad to inform you that papaya juice is a natural cure for dengue fever. As dengue fever is rampant now, I think it’s good to share this with all.
Please spread the news about this as lately there are many dengue cases. It’s great if such natural cure could help to ease the sufferings of dengue patients.
Furthermore it’s so easily available.
Blend them and squeeze the juice! It’s simple and miraculously effective!!